Cook / Commis (Semarang)

Join the dynamic culinary team at Karunia Kuliner Indonesia, a premier dining destination in Semarang Tengah. As a Cook / Commis, you will play a vital role in delivering exceptional dishes that delight our guests. This is an exciting opportunity to grow your career in the heart of Semarang.

At Karunia Kuliner Indonesia, we pride ourselves on our commitment to quality and innovation. Our kitchen is equipped with state-of-the-art tools, including modern ovens, grills, and fryers, ensuring that every dish is prepared to perfection. You'll be working alongside a talented team of chefs and commis, learning from the best in the industry.

📋 Tanggung Jawab Pekerjaan

• Prepare and cook a variety of dishes according to recipes and standards.
• Assist in the maintenance of kitchen equipment and cleanliness.
• Work efficiently to meet daily production targets.
• Ensure food safety and hygiene standards are met.
• Assist in stock management and inventory control.
• Participate in training and development programs.
• Collaborate with the chef to ensure consistent quality of dishes.
• Handle customer complaints and feedback professionally.

🎓 Kualifikasi & Syarat

• Minimum 1 year of experience as a Cook or Commis in a professional kitchen.
• Knowledge of Indonesian and international cuisine.
• Ability to work in a fast-paced environment.
• Strong attention to detail and hygiene standards.
• Good communication and teamwork skills.
• Familiarity with kitchen tools and equipment.
• Ability to lift and carry heavy objects.
• Willingness to learn and adapt to new recipes and techniques.

🛠️ Keahlian

Lowongan Terkait